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Jan 22 , 2022

Application Guide for International Students 2022

I. Prospective Students Full-time undergraduate, postgraduate studentsornon-degree students. II.Criteria & Eligibility Applicants must be non-Chinese citizenswith valid passportsand be in good h...

Dec 04 , 2020

Application Guide for International Students 2021

I. Prospective Students Full-time undergraduate, postgraduate studentsornon-degree students. II.Criteria & Eligibility Applicants must be non-Chinese citizenswith valid passportsand be in good heal...

Dec 31 , 2019

Application Guide for International Students 2020

I. Prospective Students Full-time undergraduate, postgraduate studentsornon-degree students. II.Criteria & Eligibility Applicants must be non-Chinese citizenswith valid passportsand be in good heal...

Nov 26 , 2018

Synthesis and Properties of Corannulene Derivatives

Synthesis and Properties of Corannulene Derivatives Lecturer: Mihaiela C. Stuparu, Assistant Professor, Nanyang Technological University Time: 10:50 a.m., Dec.7th, 2018 Venue: Lecture Hall 441, B...

Nov 26 , 2018

Proton Transfer Polymerization

Proton Transfer Polymerization Lecturer: Anzar Khan, Professor, Korea University Time: 10:00a.m., Dec. 7th, 2018 Venue: Lecture Hall 441, Biological Science Building Sponsors: Biomass Molecular Eng...

Nov 02 , 2018

What is Needed, What does Phenotyping Deliver?

What is Needed, What does Phenotyping Deliver? Lecturer: Dr. Christophe Salon,Research Director of multiple INRA (National Institute for Agricultural Research ) structures Time: 10:00-11:00a.m.,N...

Oct 17 , 2018

Basic Science and Practical Applications of Pheromones for Cerambycid Beetles

Basic Science and Practical Applications of Pheromones for Cerambycid Beetles Lecturer:Dr.Jocelyn G. Millar, Professor, Dept. of Entomology, University of California Time: 10:00a.m., Oct. 23rd, 20...

Sep 27 , 2018

Dissecting the Genetic Basis of Grain Size in Sorghum

Dissecting the Genetic Basis of Grain Size in Sorghum Lecturer: TAOYongfuPhD (Center for Agriculture and Food Innovation, the University of Queensland) Time: 10:00-11:00,Sept. 28th, 2018 Venue: L...

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